This is our go-to marinade for when we have meat on the grill. Sprinkle both sides of meat with garlic powder. Use either Kosher salt or freshly milled salt and pepper on both sides. Place meat in deep dish or zip top bag. Cover meat with equal parts Worcestershire and soy sauce. Marinade for 1 hour-overnight. Yummy!
I'm posting this as part of the Life as Mom recipe swap.