May 4, 2009

Tip of the day

When bananas become over-ripened and you do not have time to make banana bread, put them in the freezer as is for storage. Use frozen bananas as teethers for little ones, for milk shakes, or for quick bread recipes.

2 comments:

  1. I love Gabe's whole wheat banana bread. Add cream cheese and it is like cake!

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  2. Can I have the recipe? =)

    ~Julya

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